Oven Fried Feta Rolls
Delight in crispy oven-fried feta rolls with chili honey, a quick vegetarian appetizer perfect for gatherings.
Servings: 6 rolls
Calories: 150kcal
Cost: $8
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Combine crumbled feta, dill, mint, lemon zest, and pepper in a mixing bowl until well incorporated.
- Lay two sheets of phyllo pastry on a clean surface, brush with olive oil, and cut into strips.
- Place a tablespoon of feta mixture at one end of each phyllo strip, fold edges, and roll tightly.
- Brush tops of rolls with olive oil and bake for 18-20 minutes until golden brown and crispy.
- Prepare the chili honey by combining honey, chili flakes, and lemon juice in a saucepan over low heat.
- Remove rolls from oven, cool slightly, and drizzle with chili honey before serving.