How to Make Irresistible Easter Dirt Cups

Instructions

1. 1

   Whisk together pudding mix and milk in a medium bowl for 2 minutes. Allow to set for 5 minutes.

2. 2

   Separate pudding mixture into two bowls and add food coloring to each bowl. You can use whatever colors you want.

3. 3

   Fold in cool whip.

4. 4

   Add one tablespoon of crushed cookies into the bottom of the mason jars.

5. 5

   Top with a layer of pudding mixture.

6. 6

   Repeat layers, alternating with the colored pudding, until ending with cookie mixture.

7. 7

   Refrigerate for at least 1 hour.

8. 8

   Add your shredded coconut to a container with a lid, add a few drops of food coloring and a touch of water. Shake until colored.

9. 9

   Right before serving add some colored shredded coconut on top. Top with candy eggs and Peeps.