Recipes Mentor

Discover the Best Honey Garlic Chicken and Sweet Potato Recipe for a Quick and Delicious Dinner

Discover the Best Honey Garlic Chicken and Sweet Potato Recipe for a Quick and Delicious Dinner
Prep
30 min
Cook
25 min
Total
55 min
Serves
4
Calories
400 kcal

Ingredients

  • 4boneless (skinless chicken breasts)
  • 2large sweet potatoes (peeled and cubed)
  • 1 poundgreen beans (trimmed)
  • 1/4 cuphoney
  • 1/4 cupsoy sauce
  • 3 clovesgarlic (minced)
  • 2 tablespoonolive oil
  • 1 teaspoonpaprika
  • 1/2 teaspoondried thyme
  • —Salt and black pepper to taste

Instructions

  1. 1

    In a small bowl, whisk together the honey, soy sauce, garlic, olive oil, paprika, thyme, salt, and pepper until well combined.

  2. 2

    Marinate the chicken for at least 30 minutes or up to 8 hours in the refrigerator.

  3. 3

    Preheat the oven to 400°F.

  4. 4

    Spread the cubed sweet potatoes on a lined baking sheet, drizzle with olive oil, and season with salt and pepper. Toss to coat.

  5. 5

    Roast the sweet potatoes for about 15 minutes until they start to soften.

  6. 6

    Remove the baking sheet from the oven and push the sweet potatoes to one side. Place the marinated chicken on the other side and arrange the green beans around them.

  7. 7

    Drizzle the remaining marinade over the chicken and vegetables.

  8. 8

    Bake for 20-25 minutes until the chicken reaches an internal temperature of 165°F and the sweet potatoes are tender.